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SPAN class=postbodyFONT size=2You're right, it is abit like India - the markets are similar. What's missing in China is the incredible smell of spices you get in Indian markets. There are, of course, manysmells both good and bad, but Indian markets are much more exotic in my humble opinion./FONT[/color]
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SPAN class=postbodyFONT size=2It's about CNY 18 for aburger,coke and fries here so yourright aboutit being cheaper. To be honest, I much prefer the local food to what McDonalds or "My Dang Lao" in Chinese or KFC "Ken Ta Chee" It's much more nutritious, satisfying and a hell of a lot cheaper. You can get a meal for two people for around CNY7 which is just over $1 Australian.I think the Chinese find McD and KFC a bit of a novelty and, perhaps, a bit of a 'trendy' thing to do./FONT[/color]
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SPAN class=postbodyFONT size=2I also love Chinese dumplings. I was watching a well-known chef cooking dumplings and, being someone who professes toenjoy cooking, Iclosely watched him and discovered his secret. He boiled thedumplings first and then lightly fried them before serving. This takes away the sloppy texture that boiled dumplings have and gives them a crispiness and a delicious looking golden colour. I'm getting hungry just thinking about it. /FONT[/color]
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SPAN class=postbodyFONT size=2Any jobs in India for an experienced English teacher and part-time cook?/FONT
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